Tue, May 8, 2012 05/08/2012
Add Comment Garden Progress 05/04/2012
Well, there's been some progress with the garden! My Garden 2012! 04/17/2012
Garden 2012 04/12/2012
My life has been consumed by grad school class, grad school papers, and work with little free time (or money) in between. However, I still have time and energy to garden. After gardening for years with only some success, I've decided that raised beds were the way to go for many reasons. Namely, you control the soil quality. Juicer 01/10/2012
I got a juicer for Christmas and I love it! The first juice I made was a carrot apple juice, and today I made a tangerine/orange juice. With most citrus fruits you must peel off the skin skin before juicing because it makes the juice bitter, and it's supposedly not great for you. The juice still came out a little bitter today, but I wonder if that's because the fruit itself was a little bitter or because I'm used to the juices in the supermarket that are full of sweetners/preservatives. Nonetheless, it was yummy. I got about 2 cups worth of juice from 1 large orange and four tangerines. Not bad! 2011 Reviewed through photos! 01/05/2012
Cape May Bird Watching 08/31/2011
Tuesday evening, we headed down to Cape May to use a groupon for a Wetlands Wildlife Safari aboard the "Osprey" for a 6pm Sunset cruise. It was quite wonderful! Before we boarded the boat, we looked through their little aquarium, which had a horseshoe crab, starfish, eel, and flounder. They pulled them out to show us and gave us interesting facts about them all. After heading out into the bay, we saw A LOT of birds. They provided binoculars free of charge to be used during the ride. We saw a rare brown booby bird, tons of osprey, herons, egrets, and so on. It was warm out, but slightly cool enough for a hoodie. In other words, perfect weather. The sunset was fabulous, as well. We topped the night off with dinner at "Harpoon Henry's," which was a fun outdoorsy place right off the beach. We walked in as the whole entire bar/restaurant was singing "Sweet Caroline." "Brunch without Borders" at Cuba Libre 07/16/2011
"Brunch without Borders" offers an unlimited delicious small plate menu for brunch on the weekends for $25. Everything was absolutely delicious! I, also, forgot to photograph a few of the dishes! Vermont Continued... 07/13/2011
Garden 07/10/2011
My update on how the garden is doing! |








































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